Staff » Tamborine

Site managers: Bernie and Jeanette Tane

QCCC Tamborine has a staff body of nearly twenty people, primarily built around the provision of catering for incoming groups.  Four qualified chefs are on staff to ensure a steady flow of delicious food for groups from Tamborine's three commercial kitchens.

Onsite activities at QCCC Tamborine are provided by Vertec Adventure
 
    
Brookfield
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